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Goods News August 2020 • Back after a well-deserved summer holidays (mostly in our own beautiful country), here's the top 5 from our studio this month.

Brewdog's green plan


We're big fans of how design studio Made Thought and beer punks Brewdog are working together to ensure "we have a planet to brew on" by amongst other things, remove carbon from their production. Brewdog's newly launched Sustainability Report #1 [PDF] gives a great intro to the initiative. Go big.
 

Brewdog.com/tomorrow

Fast-casual dining is changing


Studio-favorite New Consumer newsletter on how Covid-19 is changing the landscape of the urban consumerism, and how companies like Sweetgreen are adjusting their strategies to a new reality (in the US at least). 
 

Article preview: "The Desk Lunch is on hold"

 Evian goes label-free


Using as few materials as possible enables recycling and circularity in a very different way than combined, and hard-to-recycle-packaging solutions does. After two years, drinks giant Danone are here with their fully plastic-based bottle. 


Dezeen article

Image from Lumi.com

➍ "Why shipping boxes are the new retail"


In our packaging design work with Norwegian bag experts Db, (launching soon) we've poured countless hours into creating an unboxing experience for home delivery that competes with in-store experiences and balances quality with the smallest environmental footprint possible. Here, Packwire explains how the pandemic impacts brand experiences these days, and how much of commerce is now just e-commerce.


Article on The Dieline

➎ New office


During the summer we've moved into new offices in Kjølberggata 21 at Kampen in Oslo with our sister studio Heydays. The new offices have been  designed by Spacon&X, here represented by a corner of our new workshop station. Can't wait to show you more!

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